Stir fried dried meat floss is a traditional Guilin nutritious dishes, using fresh sweet scented osmanthus, lean meat, egg and all kinds of condiments, with special sauce stir fried and refined. Characteristics of dried meat floss egg dry fragrance, color yellow, sweet scented osmanthus fragrance, good wine and delicacies. With abdominal stomach calming the liver, tonifying the kidney and dispersing cold function.

    桂花炒肉松是桂林传统的滋补名菜，采用鲜桂花、瘦肉、鸡蛋及各式佐料等配以独特佐料精致烩炒而成。特点是肉松干香、蛋松色黄、桂花清香, 属下酒佳肴。具有腹胃平肝、益肾散寒功能。]